>>So does my wife. She's on her second breadmaker, now.<<
When we bought our Panasonic 5 years ago, ppl said "oh, another 5 minute wonder"
but we use it all the time (well, I do) I add some 'Spelt' flour + some wheatgerm,
I use olive oyl for the 'fat', 1gm of Vit C (yes, 1000mg) as a flour improver,
And I don't use any sugar at all believe it or not but it rises ok.
Which reminds me - its time for a 'healthy' bacon sand witch :)
Last edited by: Pugugly on Thu 20 May 10 at 17:30
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