Non-motoring > Frying pans Miscellaneous
Thread Author: Crankcase Replies: 15
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New Tue 28 Jul 20 11:14 
 Frying pans - Terry
Traditional is best.

Buy cast iron. No fancy coatings to flake off. If it gets rusty - a bit of wet and dry and it's sorted.

Drawbacks - weight, if put very hot into a sink full of cold water can explode due to thermal shock.
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 Messages Author Date
 Frying pans new Crankcase 27 Jul 20 18:25
 Frying pans new Robin O'Reliant 27 Jul 20 18:34
 Frying pans new legacylad 27 Jul 20 18:56
 Frying pans new Dog 27 Jul 20 19:28
 Frying pans new Robin O'Reliant 27 Jul 20 19:35
 Frying pans new Duncan 27 Jul 20 22:11
 Frying pans new Dog 28 Jul 20 07:45
 Frying pans new legacylad 27 Jul 20 22:22
 Frying pans new Dog 28 Jul 20 06:45
 Frying pans new CGNorwich 27 Jul 20 19:44
 Frying pans new Crankcase 28 Jul 20 08:53
 Frying pans new martin aston 28 Jul 20 09:56
 Frying pans new devonite 28 Jul 20 10:37
 Frying pans new Terry 28 Jul 20 11:14
 Frying pans new Dog 28 Jul 20 11:28
 Frying pans new The Melting Snowman 28 Jul 20 19:11
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